The Belfast Coffee - how to make this modern take on the Irish Coffee

The Belfast Coffee - a take on the Irish Coffee made using Poitín & Cold Brew Coffee.

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Belfast Coffee

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Author: Irish Whiskey LAD

Prep time: 10 MinCook time: 5 MinTotal time: 15 Min

The Belfast Coffee - a take on the Irish Coffee made using Poitín & Cold Brew Coffee

Ingredients

Ingredients - Get it Ready

• For a 6oz Libbey Georgian 8054 Irish Coffee Glass
• 1 fl. oz. / 30ml. Irish Poitín (I use Mad March Hare)
• 3 fl. oz. / 90ml. Cold Brew of your choice
• 1/2 fl. oz. / 15ml. Demerara Syrup
• Freshly Whisked / Whipped Heavy Whipping Cream to top
• Garnish - Ground Nutmeg
• --
• For a 9oz Handled Hot Toddy Glass
• 1.5 fl. oz. / 45ml. Irish Poitín (I use Mad March Hare)
• 4.5 fl. oz. / 135ml. Cold Brew of your choice
• 3/4 fl. oz. / 25ml. Demerara Syrup
• Freshly Whisked / Whipped Heavy WhippingCream to top
• Garnish - Ground Nutmeg

Instructions

Instructions - Get it Made

1. Add the Demerara Syrup to your glass
2. Add the Irish Whiskey to your glass
3. Add the Cold Brew to your glass filling your glass 90% or 9/10's to the top and stir until the everything is dissolved
4. Float the cream over the back of a warn teaspoon (to prepare your cream place the base of a cocktail shaker in the freezer. When this is really cold pour your cream into it and whisk for 45 seconds with this. Leave to sit for 5 to 10 minutes and then use in your Irish Coffee)
5. Grate or sprinkle nutmeg on top of the cream
6. Sip and Enjoy…Sláinte!

Recommended Products

10% Off Mad March Hare Poitín with Code - WhiskeyLad10

Libbey Georgian Irish Coffee Glass (No. 8054)

Nutrition Facts

Calories

382.1

Fat

12.4 g

Sat. Fat

7.96 g

Carbs

68.24 g

Fiber

1.8 g

Net carbs

66.44 g

Sugar

58.88 g

Protein

2.22 g

Sodium

74.9 mg

Cholesterol

33.9 mg

DISCLAIMER: I am a home cocktail maker with no real formal training in the American art of Bartending/Mixology. So the purists may reckon that I might be doing some things wrong in this cocktail recipe and if I am let me know and I'll up my game!

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